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Warm and Serve Family-Style Meals
Bake at Home
About
The Gourmandise Story
Blog
G's Spills The Tea
Gourmandise Rewards
Menu
Seasonal Specials
Café
Bakery
Dietary Restriction Menus
Locations
Downtown SLC
Draper
American Fork
Airport Euro-Diner & Bakery
Gift Cards
Catering
Catering with Gourmandise
G's at Home
Warm and Serve Family-Style Meals
Bake at Home
Weddings
Join a Waitlist
Order Online
PASTAS
RIGATONI BOLOGNESE
INSTRUCTIONS
BUTTERNUT PASTA & GRILLED CHICKEN
INSTRUCTIONS
CREAMY CHILI CRISP PASTA & GRILLED CHICKEN
INSTRUCTIONS
CREAMY SPINACH ARTICHOKE PASTA & GRILLED CHICKEN
INSTRUCTIONS
CLASSIC LASAGNA BOLOGNESE
INSTRUCTIONS
SPECIALTY PROTEIN & SIDES
CRISPED CHICKEN CUTLETS
INSTRUCTIONS
GRILLED SALMON & WILD RICE
INSTRUCTIONS
CRISPED PULLED PORK & MASHED POTATOES
INSTRUCTIONS
SALADS
CLASSIC COBB SALAD
INSTRUCTIONS
CHICKEN SALAD & GREENS
INSTRUCTIONS
SEVILLANO-STYLE STEAK SALAD
INSTRUCTIONS
HOT HOAGIE STYLE SANDWICHES
FRENCH DIP SANDWICHES
INSTRUCTIONS
TRI-TIP STEAK SANDWICHES
INSTRUCTIONS
CRISPED PULLED PORK SANDWICHES
INSTRUCTIONS
WHOLE QUICHE & SIDES
QUICHE LORRAINE + SIDES
INSTRUCTIONS
SPINACH FETA QUICHE + SIDES
INSTRUCTIONS
PANINI STYLE SANDWICHES
BRISKET GRILLED CHEESE ON SOURDOUGH
INSTRUCTIONS
TURKEY BACON & AVOCADO ON FOCACCIA
INSTRUCTIONS
SOUPS & SIDES
GERMAN MOUNTAIN CHILI
INSTRUCTIONS
TOMATO BASIL SOUP
INSTRUCTIONS
SOUP OF THE DAY
INSTRUCTIONS
FRENCH COUNTRY STEW
INSTRUCTIONS
