Uncover chicken. Add ¼ cup of water to the pan and cover with foil. Place in a 350°F oven and bake for 10 minutes. Turn over and bake for an additional 5–10 minutes.

Uncover salmon and pour ¼ cup of water into the pan. Cover with foil and place in a 350°F oven. Bake for 10 minutes. Check every 5 minutes until salmon reaches 145°F.

Preheat oven to 450°F. Place steak on a baking sheet and warm in the oven until heated to your preferred temperature.

Transfer mashed potatoes into a medium saucepan. Add 2–3 tablespoons of milk or water. Heat over medium-low heat, stirring every 2–3 minutes, until warmed through.

Place broccolini in a medium saucepan with ¼ cup of water. Cover with a lid and cook over medium heat, stirring every 2 minutes, until warmed through and tender.

Place roasted potatoes on a baking sheet and warm in a 350°F oven for 10–15 minutes, stirring halfway through, until warmed through.

Place asparagus on a baking sheet and warm in a 350°F oven for 5–10 minutes, until warmed through.

Place Brussels sprouts on a baking sheet and warm in a 350°F oven for 5–10 minutes, until warmed through.

Choose your favorite serving dish & plate. Serve chilled.

Choose your favorite serving dish & plate. Serve chilled.

Choose your favorite serving dish & plate. Serve chilled.

Choose your favorite serving dish & plate. Serve chilled.

Choose your favorite serving dish & plate. Serve chilled.

Choose your favorite serving dish & plate. Serve chilled.