VEGETARIAN MENU

BREAKFAST BITES BREAKFAST SANDWICHES & THE LIKE TOASTS & BENNIES BOWLS STARTERS & SMALL PLATES SALADS SANDWICHES SOUPS ENTREÉS

BREAKFAST BITES

$12.90

CRISPED MARKET VEGETABLES

Tastes of our Brussels Sprouts, Zucca Chips, and Crisped Cauli Florets with aioli

$12.90

SUMMER SNACK PLATE (NO SALAMI)

A curated charcuterie selection containing Caputos Grotte Cheese, Irish Porter Cheddar Cheese, Brie Cheese, Grapes, Strawberry & Crostini

$12.90

$5.50 HALF / FULL $9.90

CRISPED CAULI FLORETS

Crisp-fried cauliflower florets with spicy harissa dipping sauce

$5.50 HALF / FULL $9.90

ZUCCA CHIPS

Crisp-fried parmesan & panko-encrusted fresh zucchini slices. Served with pickled red onions & scratch-made ranch-style herbed dressing (sub for any sauce you love—harissa mayo, shakshuka, herbed aioli, etc.) or add an additional cup of dipping sauce for 0.50

$5.50 HALF / FULL $9.90

$4.90

POMMES FRITES

Tossed in fresh mix of herbs served with herbed aioli

$4.90

$5.50 HALF / FULL $9.90

BRUSSELS SPROUTS

Crisped Brussels sprouts with creamy red pepper feta aioli drizzle & herbed cream cheese dollops

$5.50 HALF / FULL $9.90

$10.90

G’S CREAMY LEMON GARLIC HUMMUS

Scratch-made creamy hummus topped with chili onion crisp, feta & roasted chickpeas. Pita, carrots, celery, cucumbers & roasted asparagus alongside (add extra pita for 2.00) (sub for GF bread 1.80)

$10.90

$12.90

PASTA WITH BUTTERNUT SQUASH & BROWN BUTTER SAGE CREAM SAUCE

Hand-cut pasta garnished with frizzled Brussels sprouts. Topped with dry sage & Parmesan cheese (GF Noodles for 1.95)

$12.90

BREAKFAST SANDWICHES & THE LIKE

$12.90

BLT BREAKFAST SANDO (NO LOCAL SMOKED BACON)

Leaf lettuce, fresh tomato, jammy egg, Hollandaise on toasted croissant

$12.90

CROISSANT BREAKFAST SANDWICH (NO BACON)

Warm croissant with scrambled eggs, avocado, roasted peppers & melted cheese

$12.90

$13.90

ITALIAN FARM-STYLE BREAKFAST SANDWICH (NO BRISKET)

House-made focaccia with fried egg, tomato jam, spicy aioli, Fontina, avocado and fresh arugula

$13.90

$11.90

G’S GRILLED BREAKFAST SANDWICH (NO BACON)

Scrambled eggs, Vidalia onion relish, avocado, white cheddar cheese & fresh arugula on grilled sourdough (GF bread add 1.80)

$11.90

$12.90

BISTRO BREAKFAST BURRITO (NO BACON)

Flour tortilla, roasted potatoes, shakshuka scrambled eggs, cheddar cheese & sliced avocado

$12.90

TOASTS & BENNIES

$11.90

SHAKSHUKA EGGS WITH BUTTERY BAGUETTE TOAST

Classic Moroccan-style eggs baked-to-order in our house shakshuka sauce & feta crumbles

$11.90

BRIOCHE FRENCH TOAST

Crème anglaise, fresh berries & mixed berry coulis topped with fresh whipped cream

$11.90

$10.90

AVOCADO TOAST

Lemon-garlic herb smashed avocado with cherry tomatoes tossed in fresh herbs on a toasted baguette. Includes one side (add 2 eggs, scrambled or fried for 3.20)(GF Bread add 1.80). Topped with micro greens garnish

$10.90

$13.90

EGGS & POLENTA BENEDICT

Poached eggs, hollandaise sauce over polenta with garlic blistered cherry tomatoes & wilted spinach

$13.90

BOWLS

$12.90

BREAKFAST HASH BOWL

Choice of poached**, scrambled, or fried eggs, roasted vegetable hash, herb-coated avocado with tomato tarragon sauce & pickled red onions on the side. Topped with micro greens garnish (add an extra egg for 1.75)

$12.90

$10.90

CRÈME BRÛLÉE OATMEAL

Gluten-free oats, flax seeds, chia seeds, coconut milk, almond milk, crispy caramelized sugar, fresh whipped cream, strawberries, sliced bananas, toasted almonds & berry coulis (add "bougie" berry blend-blueberries, blackberries & raspberries for 2.80)

$10.90

STARTERS & SMALL PLATES

$12.90

CRISPED MARKET VEGETABLES

Tastes of our Brussels Sprouts, Zucca Chips, and Crisped Cauli Florets with aioli

$12.90

SUMMER SNACK PLATE (NO SALAMI)

A curated charcuterie selection containing Caputos Grotte Cheese, Irish Porter Cheddar Cheese, Brie Cheese, Grapes, Strawberry & Crostini

$12.90

$5.50 HALF / FULL $9.90

ZUCCA CHIPS

$5.50 HALF / FULL $9.90

$10.90

AVOCADO TOAST

$10.90

$5.50 HALF / FULL $9.90

CRISPED CAULI FLORETS

Crisp-fried cauliflower florets with spicy harissa dipping sauce

$5.50 HALF / FULL $9.90

$4.90

POMMES FRITES

Tossed in garlic & herbs, served with herbed aioli

$4.90

$5.50 HALF / FULL $9.90

BRUSSELS SPROUTS

Crisped Brussels sprouts with creamy red pepper feta aioli drizzle & herbed cream cheese dollops

$5.50 HALF / FULL $9.90

$10.90

G’S CREAMY LEMON GARLIC HUMMUS

Scratch-made creamy hummus topped with chili onion crisp, feta & roasted chickpeas. Pita, carrots, celery, cucumbers & roasted asparagus alongside (add extra pita for 2.00) (sub for GF bread 1.80)

$10.90

ADD TWO (2) FALAFEL, TIROKROKETES (FRIED GREEK CHEESE BALLS), OR FRIED GOAT CHEESE MEDALLIONS TO ANY SALAD FOR 4.20. DOUBLE PROTEIN AVAILABLE ON ALL SALADS.

SALADS

$14.90

AMERICANA SALAD (NO GRILLED CHICKEN BREAST)

Field greens, shredded cabbage, fresh tomato, slivered red onions. Topped with crisped parmesan, balsamic BBQ drizzle & served with house made ranch

$14.90

$8.90

GRAPES, GRANNY SMITHS, & GREENS

Field greens, sliced red & green grapes, sliced Granny Smith apples, blue cheese crumbles & sweet fresh basil vinaigrette

$8.90

$15.90

CITRUS BERRY SALAD (NO GOAT CHEESE MEDALLIONS)

Seasonal berries, oranges, panko-encrusted goat cheese, spiced candied pecans, red onion, beets, avocado & fresh herbs on field greens. Served with honey shallot vinaigrette

$15.90

MEDITERRANEAN NIÇOISE SALAD

Scratch-made sweet potato falafel, roasted beets, spring peas, assorted olives, feta & avocado on field greens. Lemon harissa dressing with herbed tahini drizzle

$15.90

GREEK GREENS & GRAINS

Cucumber, artichoke heart, tomato, olives, chickpeas & feta with scratch-made tirokroketes (fried Greek cheese balls) on a bed of field greens & grains (farro & quinoa). Served with roasted red pepper feta dressing

$15.90

$7.90 Half / $13.90 Full

HEARTY VEGETARIAN COBB SALAD (NO BACON AND CHICKEN)

$7.90 Half / $13.90 Full

Hard-boiled eggs, tomato, cucumber, avocado, crumbled bleu cheese on field greens

$15.90

SEVILLANO SALAD (NO STEAK, DRESSING OF CHOICE)

Mixed greens with Peppadew peppers, caramelized onions, avocado, heirloom grape tomatoes, Gorgonzola, fried shaved Brussels sprouts & balsamic drizzle. Your choice of dressing

$15.90

ALL SANDWICHES INCLUDE CHOICE OF TWO SIDES

SANDWICHES

$12.90

SICILIAN SANDWICH (NO SMOKED TURKEY OR BLACK FOREST HAM)

Sweet basil slaw, red onion slivers, sliced tomato and parmesan panko crisps on a demi baguette with pickled Italian veggie cream cheese

$12.90

$11.90

SIMPLY SEPTEMBER-ISH SANDWICH (NO SMOKED TURKEY)

Green leaf lettuce & sliced Granny Smith apples on thick-sliced cranberry walnut bread with a smear of salted maple mayo

$11.90

$12.90

BRIE BLT ON FOCACCIA (NO LOCAL SMOKED BACON)

Green leaf lettuce, house-made tomato confit on focaccia with a smear of fig jam and mayo

$12.90

$13.90

HERBED CHICKEN MEATBALL SUB (NO CHICKEN MEATBALLS)

Peppadew peppers, lettuce, feta & Harissa mayo on a demi baguette

$13.90

$12.90

ROASTED TOMATO BLT ON DEMI-BAGUETTE (NO LOCAL SMOKED BACON)

Green leaf lettuce with a kebab of roasted cherry tomatoes served on a demi-baguette with smears of sweet basil spread and herbed cream cheese

$12.90

$12.20

BLUEBERRY BALSAMIC GRILLED CHEESE

Monterey Jack cheese, sautéed balsamic brown sugared blueberries & fresh spinach on sourdough

$12.20

$11.90

G’S CAPRESE SANDWICH

Sliced tomato, fresh mozzarella, fresh basil, fried leeks & creamy balsamic on focaccia

$11.90

BREAD BOWL AVAILABLE FOR ADD’L $2.50

SOUPS

$4.90 cup / $7.90 bowl

TOMATO BASIL

Sweet whole roasted tomatoes, fresh basil & a hint of cream

$4.90 cup / $7.90 bowl

$5.90 cup / $8.90 bowl

FRENCH ONION

Caramelized onions in a rich broth. Topped with toasted bread & melted Gruyère-Swiss cheese blend

$5.90 cup / $8.90 bowl

ENTREÉS

$15.90

MEDITERRANEAN HERBED CHICKEN MEATBALL BOWL (NO CHICKEN MEATBALLS)

Pearl couscous (sub quinoa for GF), shredded cabbage and field greens topped with slivered red onions, house made hummus, Peppadew peppers, sweet basil drizzle and sliced pita

$15.90

Dinner only. Served from 4 PM on

$12.90

PASTA WITH BUTTERNUT SQUASH & BROWN BUTTER SAGE CREAM SAUCE

Hand-cut pasta garnished with frizzled Brussels sprouts. Topped with dry sage & Parmesan cheese (GF Noodles for 1.95)

$12.90

RIGATONI W/ CHILI ONION CRISP CREAM SAUCE

Scratch-made sauce with frizzled leeks & shredded parmesan atop. Topped with fresh basil (GF Noodles for 1.95)

$12.90

Side options include: Kale Apple Slaw, Quinoa Salad, Curried Couscous, Grapes, Cup of Fruit (+3.20), House Salad (+3.20) Small Fancy Veg (Fried Brussels, +2.00), Field Greens, Namasu Cucumbers, Miso Sweet Corn Pasta Salad, Scratch-Made Chips, Pommes Frites (+4.20), Soup (+3.80-6.10)

*GF= Gluten Friendly (fryer may contain trace amounts of gluten/ wheat)

**Consuming raw or undercooked foods may increase your risk of foodborne illness