GLUTEN FRIENDLY/NO WHEAT ADDED MENU
BREAKFAST BITES
$7.90
CRISPED CAULI FLORETS
Crisp-fried cauliflower florets with spicy harissa dipping sauce
$7.90
$4.90
POMMES FRITES
Tossed in fresh mix of herbs served with herbed aioli
$4.90
$7.90
BRUSSELS SPROUTS
Crisped Brussels sprouts with creamy red pepper feta aioli drizzle & herbed cream cheese dollops.
$7.90
BREAKFAST SANDWICHES & THE LIKE
$13.70
CLASSIC BREAKFAST SANDWICH ON GF BREAD
Scrambled eggs, melted cheese & local bacon (add roasted peppers for 1.70 and avocado for 2.50)
$13.70
$14.70
ITALIAN FARM-SYLE BREAKFAST SANDWICH ON GF BREAD
Pulled brisket, fried egg, tomato jam, spicy aioli, fontina and fresh arugula
$14.70
$13.70
G’S GRILLED BREAKFAST SANDWICH ON GF BREAD
Scrambled eggs, Vidalia onion relish, local bacon, avocado, white cheddar & fresh arugula
$13.70
$10.90
BREAKFAST BURRITO BOWL
Roasted potatoes, shakshuka scrambled eggs, cheddar cheese, local bacon, & sliced avocado
$10.90
TOASTS & BENNIES
$11.70
SHAKSHUKA EGGS WITH GF BREAD
Classic Moroccan-style eggs baked-to-order in our house shakshuka sauce & feta crumbles. Add crumbled bacon for 2.00
$11.70
$11.70
AVOCADO TOAST
Lemon-garlic herb smashed avocado with cherry tomatoes tossed in fresh mint & thyme on a GF Bread. Topped with micro greens & garlic olive oil (add 2 eggs to make a hearty breakfast for 4.20)
$11.70
$13.90
BRISKET BENEDICT ON GF BREAD
Pulled brisket, poached eggs, hollandaise sauce on GF Bread
$13.90
$13.20
EGGS & POLENTA BENEDICT
Local bacon, poached** eggs, hollandaise sauce over polenta with garlic blistered cherry tomatoes & wilted spinach
$13.20
BOWLS
$11.90
TURKEY CHORIZO BOWL
Two eggs (fried or scrambled) with roasted sweet potato hash, avocado & scratch-made spicy hollandaise. Cilantro garnish.
$11.90
$11.90
BREAKFAST HASH BOWL
Choice of poached**, scrambled, or fried eggs, roasted vegetable hash, herb-coated avocado with tomato tarragon sauce & pickled red onions on the side. Topped with micro greens garnish (add an extra egg for 1.75)
$11.90
$11.90
CRÈME BRÛLÉE OATMEAL
Gluten-free oats, flax seeds, chia seeds, coconut milk, almond milk, crispy caramelized sugar, sliced strawberries & banana, toasted almonds & berry coulis. Add bougie berries (blackberries, raspberries & blueberries for 2)
$11.90
STARTERS & SMALL PLATES
$11.70
AVOCADO TOAST
Lemon-garlic herb smashed avocado with cherry tomatoes tossed in fresh mint & thyme on GF Bread. Topped with micro greens & garlic olive oil
$11.70
$8.90
CRISPED CAULI FLORETS
Crisp-fried cauliflower florets with spicy harissa dipping sauce
$8.90
$4.90
POMMES FRITES
Tossed in garlic & herbs served with herbed aioli
$4.90
$7.90
BRUSSELS SPROUTS
Crisped Brussels sprouts with creamy red pepper feta aioli drizzle & herbed cream cheese dollops.
$7.90
$8.90
MY HONEY’S “NOT REALLY HUNGRY”
Side of pommes frites, grapes & an local bacon
$8.90
$10.90
G’S CREAMY LEMON GARLIC HUMMUS
Scratch-made creamy hummus topped with chili onion crisp, feta & roasted chickpeas. Carrots, celery, cucumbers & roasted asparagus alongside (sub for GF bread for 1.80)
$10.90
Add two (2) falafel to any salad for $4.20. Add grilled chicken for $4.70, shrimp, steak, or grilled salmon for $8.50. Double protein available on all salads. Add a cup of fruit for $3.20, cup of soup for $3.60/$5.90, or pomme frites for $4.20. Add 50¢ for extra dressing.
SALADS
$14.90
MEDITERRANEAN NICOISE SALAD
Scratch-made sweet potato falafel, roasted beets, spring peas, assorted olives, feta & avocado on field greens. Lemon harissa dressing with herbed tahini drizzle.
$14.90
$14.90 (no tirokrokretes)
GREEK GREENS SALAD
Chicken, cucumber, artichoke heart, tomato, olives, chickpeas & feta with grilled chicken on a bed of field greens & grains. With roasted red pepper feta dressing.
$14.90 (no tirokrokretes)
$14.90
G’S SHRIMP & AVOCADO SALAD
Shrimp, diced avocado, red onion slivers, sliced almonds, Parmesan, cherry tomatoes & fresh orange sections on mixed field greens. With citrus vinaigrette.
$14.90
$10.90 Half
/
$15.90 Full
HEARTY CHICKEN COBB SALAD
Herb-roasted chicken breast, hard-boiled eggs, local bacon, tomato, cucumber, avocado, crumbled bleu cheese on field greens. Served with bleu cheese dressing
$10.90 Half
/
$15.90 Full
$16.90
SEVIALLANO STEAK SALAD
Field greens with steak, maple bacon vinaigrette, Peppadew peppers, caramelized onions, avocado, heirloom grape tomatoes, Gorgonzola, fried shaved Brussels sprouts & balsamic drizzle
$16.90
$14.90
CITRUS BERRY SALAD (No Goat Cheese Medallions)
Seasonal berries, oranges, panko-encrusted goat cheese, spiced candied pecans, red onion, beets, avo & fresh herbs on field greens. Served with honey shallot vinaigrette.
$14.90
Sandwiches are accompanied by your choice of two sides of Kale Apple Slaw, Field Greens, Quinoa Salad, Namasu Cucumbers, Mediterranean Orzo Salad, Miso Sweet Corn Pasta Salad, Grapes, Scratch-Made Chips, Cup of Fruit (+3.20), Pommes Frites (+4.20), House Salad (+3.20), Soup (+3.60-5.90), Small Fancy Veg (Fried Brussels or Zucca Chips, +2.00). Upgrade chips for a house side salad or cup of fruit for $3.20. Upgrade chips for a cup of soup for $3.60/$4.60 or pommes frites for $4.20.
SANDWICHES
$13.70
CRISPED PULLED PORK SANDWICH
Carnita-style pulled pork, Balsamic BBQ sauce, peach jam, feta aioli, fresh basil, & green apple slaw on GF bread. (GF bread add 1.80)
$13.70
$13.70
BEEF BRISKET GRILLED CHEESE
Pulled brisket, pickled sweet red onions & Monterey Jack cheese on GF bread
$13.70
$13.00
G’S GRILLED CHEESE
Fontina, Gruyère, Parmesan & Dijon mayo on GF bread (add bacon 3.20)
$13.00
$14.90 full
/
$13.50.
TURKEY AVOCADO PANINI
Smoked turkey, Vidalia relish, local bacon & roasted tomato aioli on GF bread
$14.90 full
/
$13.50.
$13.90
FRENCH DIP
Italian beef, Gruyère cheese, caramelized onions, scratch-made savory onion jam & au jus on GF bread
$13.90
$13
BLUEBERRY BALSAMIC GRILLED CHEESE
Monterey Jack cheese, sautéed balsamic brown sugared blueberries & fresh spinach on GF bread
$13
$12
CURRY CHICKEN SALAD
Toasted almonds, diced celery & red grapes in creamy curry dressing on GF bread
$12
$11.20
G’S CAPRESE SANDWICH
Sliced tomato, fresh mozzarella, fresh basil, fried leeks & creamy balsamic on GF bread (add smoked turkey for 3.00, grilled chicken for 4.70, steak or grilled salmon for 8.50)
$11.20
Bread bowl available for add’l $2.50
SOUPS
$4.60 cup
/
$7.90 bowl
TOMATO BASIL
Sweet whole roasted tomatoes, fresh basil & a hint of cream
$4.60 cup
/
$7.90 bowl
$7 cup
/
$10 bowl with GF bread
FRENCH ONION
Caramelized onions in a rich broth. Topped with toasted GF bread & melted Gruyere-Swiss cheese blend.
$7 cup
/
$10 bowl with GF bread
CARROT CURRY: Wed - Thurs
ENTREES
$13.90
MEDITERRANEAN GRILLED CHICKEN KEBABS (No Pita)
Marinated chicken breast grilled to order with house-made hummus, garden Greek vegetables (tomato, onions, cucumber, fresh herbs), & mixed greens.
$13.90
$18
EURO BURGER
on GF bread (or on bed of lettuce). Local ground beef, caramelized onions, herbed cream cheese, roasted tomatoes, fried leeks, paprika aioli & arugula. Served with pommes frites & kale green apple slaw
$18
$14.90
FRENCH COUNTRY STEW
Slow-roasted beef, butternut squash, bacon, leeks & dried plums. Served over roasted garlic mashed potatoes.
$14.90
$19.90
AU POIVRE SLOW ROASTED TRI-TIP
With roasted potatoes, caramelized onions, red wine bleu cheese pan sauce, asparagus & bleu cheese garnish
$19.90
$18.90
GRILLED SALMON
Beurre blanc, roasted broccolini, wild rice, blistered tomatoes
$18.90
*Gluten Friendly (fryer may contain trace amounts of gluten/ wheat)